How to Make Bisquick Biscuits

When you absolutely positively have to have biscuits now.

Ingredients

• 2 1/4 cups Original Bisquick
• 2/3 Cup Milk

Steps

1. Heat oven to 450 degrees.
2. Stir ingredients until soft dough forms
3. Turn onto surface sprinkled with bisquick
4. Knead 10 times
5. Roll dough 1/2" thick
6. Cut with 2.5" cutter
7. Place on ungreased cookie sheet
8. Bake 8 to 10 minutes or until golden brown
9. Makes 9 biscuits